As the days become shorter and the nights become cooler, you may find yourself reaching for a mug of hot tea instead of the iced version you’ve enjoyed all summer. Halloween decorations are starting to appear and fall festivities are abound. Autumnal pastries and desserts pair perfectly with a cup of our Charleston Tea Plantation tea.
We have picked 3 different Charleston Tea Plantation tea flavors to go with 3 of our favorite fall-inspired baked goods.
Pumpkin Crumb Muffins with Chocolate
Start your morning off sweet with a pumpkin muffin and a mug of our breakfast blend. You already know that pumpkin pies and bread are seasonal essentials but a true pumpkin spice enthusiast should take on these surprisingly healthy muffins. They’re even gluten-free! Ghirardelli chocolate is the perfect complement to rich pumpkin in these fluffy muffins. The full recipe can be found here.
Perfectly Spiced Pumpkin Scones
Enjoy a cup of afternoon tea with a festive fall treat. These delicious pumpkin scones are an autumnal twist on the classic tea-and-scones combo. This homemade pastry will fulfill all of your pumpkin cravings. We recommend sipping our Earl Grey blend for a smooth finish. Get the full recipe here.
Caramel Apple Cupcakes
For dessert, whip up these irresistible caramel apple cupcakes and then relax with a soothing cup of evening tea. Baked with fresh apple and topped off with caramel buttercream frosting, these cupcakes will become your favorite fall dessert. Pair with a cup of our Cinnamon Spice Tea during a cool autumn night. Read the full recipe here.
This season, cozy up with a hot mug of our tea and a delicious pastry. Charleston Tea Plantation’s exclusive blends are a must-have for any tea enthusiast and these 3 recipes are just the icing on top.